Friday, November 29, 2019

Friendsgiving 2019


Friendsgiving has become a thing. I'm grateful too. Life is busy. Families are spread out all over he country. We can't do much life in proximity anymore. We can be sad or we can open our hearts or homes to our friends. This year, we appreciate the invite to share Thanksgiving hospitality among friends (Andie and Ken). As luck would have it, it was a vegan Thanksgiving this year. Everyone brought delicious plant-based dishes and desserts. We had a wonderful time. And like all Thanksgivings, our bellies were too full at the end of the night.  Ps-we are fasting the day after. 😉


Mushroom Wellington

Thanksgiving Table for 13

Vegan (chicken) pot pie

fresh fruit

Sweet Barbara. 

Ken and Carla catching up

Alice, Michelle, Andy-lovely new acquaintances 

So much food

Carrot cake, pumpkin pie, brownies

Pam and Ron 

Lively Denise 

Carla and Andie

The Hostess with the Mostest-Andie